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9781910690499 666d7fd88ecbf739dc7efe32 Herbs, Spices & Flavourings https://www.midlandbookshop.com/s/607fe93d7eafcac1f2c73ea4/666d7fda8ecbf739dc7efea0/91af-4ko4fl-_sy425_.jpg

Review

'Clear, lucid, learned, compendious and invaluable.' Joanna Blythman, The Guardian Weekend; '...deserves a place in your library if you don't have it already.' Financial Times Weekend

About the Author

Tom Stobart OBE, was a traveller and explorer as well as a cookery expert. He originally trained as a zoologist and later became a documentary film maker, most notably recording the ascent of Everest by Sir Edmund Hilary. He died in 1980.
9781910690499
in stockINR 1999
1 1
Herbs, Spices & Flavourings

Herbs, Spices & Flavourings

ISBN: 9781910690499
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Details
  • ISBN: 9781910690499
  • Author: Tom Stobart
  • Publisher: Grub Street
  • Pages: 421
  • Format: Hardback
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Review

'Clear, lucid, learned, compendious and invaluable.' Joanna Blythman, The Guardian Weekend; '...deserves a place in your library if you don't have it already.' Financial Times Weekend

About the Author

Tom Stobart OBE, was a traveller and explorer as well as a cookery expert. He originally trained as a zoologist and later became a documentary film maker, most notably recording the ascent of Everest by Sir Edmund Hilary. He died in 1980.

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